Types Of Cambodia Varieties Rice
Parboiled rice
Parboiled rice, also known as converted rice, is rice that has been partially boiled in its husk before milling. This process involves soaking, steaming, and drying the rice, which drives nutrients from the husk into the grain.at.
Black rice
Black rice, also known as forbidden rice, is a nutrient-rich whole grain with a dark purplish-black color. Its unique color comes from high levels of anthocyanin, a powerful antioxidant. Black rice has a slightly nutty, earthy flavor and a chewy texture.
Red Rice
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Organic Medium Grain Brown Rice
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Organic White Rice
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